Liguria – Visit an Historical Basil Farm and Learn How to Make Pesto Sauce
Max Capacity: from 2 to 10 people
All about pesto: discover how its main ingredient, basil, grows and visit an historical basil farm. Join us in this unique experience.
We will take you to a historical basil farm “Serre” where local producer have been cultivating genoese basil for about two centuries.
You’ll see how they grow their superior basil, known over the World and learn more curiosities about its production.
Then you’ll reach Genoa historical center where a local culinary expert will welcome you to participate in a pesto sauce lesson with mortar and pestle, just as the tradition wants.
After the pesto lesson you will enjoy a typical Ligurian lunch with typical specialties.